The association between meal regularity (i.e., mealtime regularity [MTR] and calorie intake regularity [CIR]) and glycemic control.

1. Why is the problem space important?

2. What specific gap exists in the space?

3. Describe related work in the space (~ 10 or more other papers that attempted to address the identified problem or similar problems in the space?

4. What is your own research objective(s)?